Raphanus, Radish 'Plum Purple' Heirloom

Description

Plum Purple, with its distinctive purple color, is an ideal choice if you are looking for a high-quality radish to dress up your salads and vegetable platters. Holds its firm crispy texture and mild flavor well into the season.

Plant every few weeks in loose, fertile soil, starting in early spring or fall/winter in mild climates. Water consistently. Time your plantings to mature while the weather is cool. Sow every two weeks from late spring through summer for continuous crops. Harvest roots while they are still young and crispy.

Raphanus sativus