Sprouting Seeds 'Alfalfa' Organic

SKU
78043696
  $5.19

Description

A vitamin, mineral and protein storehouse. Prepare harvested sprouts with known antimicrobial foods such as vinegar, garlic, and onions.

SEED SAFETY: Because of the possibility of foodborne illness, it has been recommended that seeds be treated prior to sprouting. People with weakened immune systems are advised not to eat raw sprouts.

Medicago sativa

Details

  • Rinse approximately 1 1/2 tbsp. of seeds and soak overnight in fresh, non-chlorinated, room temperature water.
  • Drain the water, rinse the seeds once or twice, and drain again.
  • Place the seeds in a clean, sanitized sprouting jar or other container with a lid that allows easy draining and air circulation.
  • Do not add water. Seeds should be slightly damp, not wet.
  • Twice a day (morning and evening) rinse with fresh water and drain.
  • Continue to rinse and drain daily until sprouts are desired size.
  • Rinse well before serving. Sprouts taste best when eaten fresh, but well-drained sprouts will keep up to one week in the refrigerator.

More Information

Brand Lake Valley Seed
Seed Packet Type Vegetable Sprouts
Common Family Name Alfalfa
Deer Resistant No
Plant Life Cycle Indoor Plant
Mature Height (Range) under 1/2 foot
Mature Spread (Range) under 1 foot
Manufacturer Number 4369

Product Questions

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