Cucurbita, Hardy Winter Squash 'Burgess Buttercup' Heirloom
Out of stock
Temporarily Out of Stock- SKU
- 78003546
Description
Cucurbita maxima
Matures In: 95 days
Extra sweet, deep orange flesh entirely free from fiber. Deep green turban-shaped fruits hold their flavor well and will keep for months.
Details
Planting & Harvesting
Seed Depth: 1″ (3cm)
Plant Space: 24″ (61cm)
Row Space: 3-5′ (1-1.5m)
Sprouts In: 10-14 days
Plant outdoors in warm, rich, well-drained soil in spring after last frost, or indoors three weeks before last frost date. Germinates poorly in soil temperatures below 70°F. Water consistently and feed monthly with a side dressing of compost or vegetable fertilizer.
Harvest when shells are thumbnail hard. Cut from vine, leaving a 1″ handle. Cure outside for 7-10 days but do not allow fruits to freeze. Store in a cool, dry location.
More Information
| Brand | Lake Valley Seed |
|---|---|
| Seed Packet Type | Vegetables |
| Common Family Name | Squash |
| Sun Preference | Full-Sun |
| Deer Resistant | No |
| Harvest Time | Fall |
| Plant Life Cycle | Annual |
| Spacing Between Rows | 3-5' |
| Spacing in Row | 24" |
| Planting Depth | 1" |
| Days to Germination | 10-14 days |
| Days to Maturity | 95 days |